Susan Alpert to Leave CDRH
As Director of Food Safety, Alpert will provide leadership for the President's Food Safety Initiative. As the center's senior physician, she will also provide oversight for all medical and clinical aspects of food safety across the broad range of FDA's food safety responsibilities.
A graduate of Barnard College, Columbia University, Alpert received her Ph.D. in medical microbiology from the New York University School of Medicine. She earned her M.D. at the University of Miami School of Medicine and trained in pediatrics at Montefiore Hospital of the Albert Einstein College of Medicine. She completed her training in pediatric infectious disease at Children's Hospital in Washington, D.C., as part of a joint program with FDA.